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Pala Kaffebrenneri
Norway
A Trondheim-based roastery founded in 2018 by industry veterans, focusing on showcasing the bean's origin by not letting the roast profile overpower its natural qualities.
Coffee Beans from Pala Kaffebrenneri
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Origin
Antioquia (Colombia)
Flavor Notes
Caramelized, Cocoa, Tropical Fruit, Plum
Roast Level
Medium
Processing
Natural
Typology
ArabicaCastillo, Caturra, Tabi, Bourbón, Geisha, SL-28
Origin
Nyeri (Kenya)
Flavor Notes
Citrus Fruit, Floral, Red Currant
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaSL-28, SL-34
Origin
Huila (Colombia)
Gigante (Colombia)
Flavor Notes
Cherry, Pineapple, Cocoa
Roast Level
Light
Processing
Natural
Typology
ArabicaColombia
Origin
Sul De Minas (Brazil)
Flavor Notes
Chocolate, Caramelized, Hazelnut
Roast Level
—
Processing
Natural
Typology
ArabicaBourbón, Catuai
Origin
Huila (Colombia)
Flavor Notes
Citrus Fruit, Caramelized, Floral, Plum
Roast Level
—
Processing
Washed
Typology
ArabicaCastillo
Origin
Sul De Minas (Brazil)
Flavor Notes
Chocolate, Caramelized, Hazelnut
Roast Level
—
Processing
Natural
Typology
ArabicaBourbón, Catuai
Origin
Guji, Hambela Wamena (Ethiopia)
Guji (Ethiopia)
Flavor Notes
Chocolate, Winey
Roast Level
—
Processing
Natural
Typology
ArabicaEthiopian Heirloom