Hambella - Guji - Ethiopia
Nordic Roasting Co.About This Coffee
A washed, Q1-quality, certified organic Arabica coffee from the Hambella terroir in the Guji zone of southern Ethiopia, grown at 2,100–2,200 meters above sea level on the Alaka farm managed by Metad. The farm employs a semi-forest model with native shade trees, and the coffee cherries are hand-harvested. Varieties include 74110, 74112, 74140, 75227, and Heirloom. After pulping with a Penagos eco-pulper, parchment is soaked for one day and dried on raised African beds for 10–15 days. Tasting notes of honey, orange blossom, and peach. Light roast.
Origin
Guji (Ethiopia)
Flavor Notes
Peach, Honey, Orange Blossom
Roast Level
Light
Processing
Washed
Typology
ArabicaHeirloom, 74-110, 74-112, 74-140, 75227
NR
Nordic Roasting Co.
Founded in 2020 by Francesco Impallomeni, Jacob Frankel, and Miguel Botero in Copenhagen's Amager district, Nordic Roasting Co. operates as a roastery, cafe, and educational hub. Their mission centers on providing high quality, sustainable, and ethically sourced specialty coffee while creating transparency about the social and environmental impacts of the coffee industry. Most of their coffee is direct traded with farmers, with remaining purchases made transparently through importers who disclose prices paid to producers. They craft roast coffee to bring out the essence of different terroirs, and provide customers with the full package: freshly roasted beans, state of the art brewing equipment, and ongoing training.