This is a washed Kenyan coffee from the Ichuga growing region. It features blackcurrant, candied lemon, and syrupy sweetness tasting notes. The coffee is light-roasted to highlight its vibrant, fruity characteristics.
As one of Scotland's first specialty coffee roasters, Artisan Roast has been a pioneer in the UK coffee scene since 2007. They are fiercely dedicated to the craft of coffee, sourcing high-quality beans and roasting them with precision and care in their Edinburgh roastery.
