Irma Pacheco Espresso
Bows Coffee RoastersAbout This Coffee
This is a single origin coffee from Guatemala, grown by farmer Irma Pacheco in the Sansupo region of Mataquescuintla. The coffee is grown at 2000 meters elevation and milled at Santa Clara in Antigua. The lot is a mix of washed and honey processed Pache San Ramón, with additional caturra and catimor varieties. Tasting notes include figs, shortbread, chocolate orange, citrus, buttery pastry, and pistachio. Irma Pacheco inherited this small farm from her father and manages it while living nearby at Finca Palo de Quina.
Origin
Mataquesquintla (Guatemala)
Flavor Notes
Chocolate, Orange, Citrus Fruit, Fig, Shortbread, Pistachio
Roast Level
—
Processing
Washed, Honey
Typology
ArabicaCaturra, Catimor, Pache San Ramón
BC
Bows Coffee Roasters
Run by a small group of friends and family in Victoria, British Columbia, Bows Coffee Roasters centers its work around direct trade relationships with producers, particularly in Guatemala. Their Torch Song cafe in downtown Victoria and a dedicated roastery on Garbally Road provide two distinct spaces for the community to engage with their coffee. Ethical sourcing and support for vulnerable farming communities are core to the business, not just marketing language. Rotating single origins and precision roasting ensure that each release reflects both the producers' hard work and the team's dedication to craft.
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