Ka'u Maragogipe | Giant Elephant Bean
Big Island Coffee RoastersAbout This Coffee
Single-origin Kaʻū (Hawaii) Maragogipe, a natural mutation of Arabica Typica, available roasted medium-light or medium-dark. Bright and floral with stone fruit, peach, bergamot, and cherry notes, a thread of deep-toned honey, and an elegant, layered clarity that unfolds across the cup.
Origin
Ka'U (United States)
Flavor Notes
Jasmine, Cherry, Peach, Spices, Dark Chocolate, Honey, Hop Flowers, Pistachio, Sweet Musk
Roast Level
Medium Light, Medium Dark
Processing
—
Typology
ArabicaMaragogipe
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Big Island Coffee Roasters
In 2010, Kelleigh Stewart and Brandon von Damitz answered a Craigslist ad that would transform them from coffee novices into Hawaii's most awarded craft roasters, beginning with a three-acre farm in the remote Puna region. Today, their operation showcases the widest variety of 100% Hawaiian coffees worldwide, milled in small batches and roasted-to-order, with quality, community and sustainability at their core. From their new café in Hilo, Big Island Coffee Roasters celebrates the entirety of their island bounty while building community and uplifting the farmers who make it all possible.
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