Kamavindi

About This Coffee

Kamavindi is a single-farm coffee from Embu, Kenya, grown by the Mbature family. It is a light roast with sweet and juicy blackberry flavors balanced by crisp grapefruit-like citrus tones. The coffee emphasizes quality innovations and sustainable farming practices at Kamavindi estate.

Origin

Embu (Kenya)

Flavor Notes

Blackberry, Citrus Fruit

Roast Level

Light

Processing

Washed

Typology

Arabica
N/A
CC

Counter Culture Coffee

Pioneering Durham-based roastery founded in 1995, offering educational programs, regional cafés, and direct‑trade-small-farm sourcing.

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