
Kenya Berg Wu Championship Selection Meru AB
Klatch CoffeeAbout This Coffee
This single origin coffee comes from Meru County, Kenya, grown by the Nunkunu Farmers' Co-Operative Society at 1,600 to 1,800 meters altitude. It uses SL28 varietal processed by washing, roasted light with a complex mouthfeel. Flavor notes include blackberry, pink grapefruit, cranberry, black currant, lemon zest, white blossoms, and a peach finish, suitable for espresso and filter.
Origin
Meru County, Kenya
Flavor Notes
Blackberry, Peach
Roast Level
Light
Processing
Washed
Typology
ArabicaSL-28
KC
Klatch Coffee
United States
Founded in 1993 by Mike and Cindy Perry in Rancho Cucamonga as "Coffee Klatch," this family-owned roastery began as a temporary venture turned two-decade coffee empire. In 2024 they countred their 8th Klatch cafe and distribute worldwide.



