Kenya Berg Wu Championship Selection Meru AB

Kenya Berg Wu Championship Selection Meru AB

Klatch Coffee

About This Coffee

This single origin coffee comes from Meru County, Kenya, grown by the Nunkunu Farmers' Co-Operative Society at 1,600 to 1,800 meters altitude. It uses SL28 varietal processed by washing, roasted light with a complex mouthfeel. Flavor notes include blackberry, pink grapefruit, cranberry, black currant, lemon zest, white blossoms, and a peach finish, suitable for espresso and filter.

Origin

Meru County, Kenya

Flavor Notes

Blackberry, Peach

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28
KC

Klatch Coffee

United States

Founded in 1993 by Mike and Cindy Perry in Rancho Cucamonga as "Coffee Klatch," this family-owned roastery began as a temporary venture turned two-decade coffee empire. In 2024 they countred their 8th Klatch cafe and distribute worldwide.

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