This coffee is grown in Kenya by Gloria and Jarmo Gummerus at 1800 meters altitude. It is a washed processed SL-28 variety coffee with AA grade. The coffee is cultivated using organic principles that preserve biodiversity and soil health. The Gummerus family works with sustainable and fair-trade production methods, collaborating with small-scale farmers to provide support through education, technical advice, and fair prices for the coffee beans.
A newly launched micro roastery based in Laholm, in Sweden's southwest, K&B Kafferosteri works exclusively with specialty grade coffee grown under fair conditions. The operation is small, focused, and still building its presence, with an emphasis on transparency and control across the coffee process. Current offerings include lots from Costa Rica's Finca Sebastian Mileno among other origins. Free shipping applies to orders over 500 kronor within Sweden. Details remain sparse as the roastery finds its footing, but the commitment to quality sourcing and careful roasting is evident from the outset.
