This coffee is an Ethiopia Kaffa Gimbo Geisha Natural coffee from the legendary Kaffa region. The beans are sourced from Gimbo Village and processed at Bita Station, grown at 1,680 meters altitude. It is a Geisha variety (Arabica) processed using the natural (sun-drying) method and roasted light. The flavor profile features wild berries, tropical fruits like mango and passion fruit, and grape sweetness. The body is medium to full with juicy, bright acidity and a clean, persistent finish. This natural processed Geisha showcases a perfect combination of floral aromatics,饱满果汁感 (饱满果汁感 = full juice sensation), and rich sweetness.
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
