Long Miles Rubirizi Hill • Anaerobic Natural • SL-28 • Uganda

About This Coffee

This coffee is from the Lunar Coffee Washing Station in the Rwenzori Mountains of Western Uganda, specifically from Rubirizi Hill in Kirabaho, Kitswamba Sub-county, Kasese District. The SL-28 variety is grown at 1600-1800 meters altitude in rich red volcanic soil. Processed using the anaerobic natural method, cherries are picked at 18-24° Brix, floated and hand-sorted, then fermented for 60 hours in Jacky Bins with pH maintained between 3.8-4.5. The coffee is dried for 10-15 days and covered during the hottest hours to prevent rapid drying. Flavor notes include baking spices, caramel, and plum.

Origin

Rwenzori Mountains (Uganda)

Flavor Notes

Caramelized, Baking Spice, Plum

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica

SL-28

Buy from Roaster

Taith Coffee

Taith Coffee is an owner operated specialty roastery, ceramic studio, and bookshop on the High Street in Lewes, East Sussex. Coffee is roasted on site, with a light roast philosophy designed to bring out big, distinctive flavours from boutique growers around the world. The roastery also carries a competition and rarities menu featuring premium micro lots, alongside small 36g packs that let customers try rare coffees at home without committing to a full bag. Beyond the beans, the space houses clay and Riso studios under the Taith Atelier name, plus a curated selection of books and vinyl. The café itself is known for its picture windows with views of the surrounding Sussex hills and a thoughtfully designed interior that blends whimsy with warmth.

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