Back to Bean Discovery
Mesele

About This Coffee

Mesele is a single origin coffee from Ethiopia, specifically the Guji region at 1,900-2,200 meters altitude. This coffee is processed using an Aerobic 4 Days method and made from Heirloom varietals. It features tropical sweetness with papaya and red grape notes, complemented by a soft, creamy vanilla finish. Roasted as an Omni Roast, it is versatile for both filter and espresso brewing methods.

Origin

Guji (Ethiopia)

Flavor Notes

Vanilla, Papaya, Red Grapes

Roast Level

Light

Processing

Aerobic 4 Days

Typology

Arabica
Heirloom
CU

Cypher Urban Roastery

Mohamad Merhi, a former finance professional turned certified Q Grader, founded Cypher Urban Roastery in Dubai's Al Quoz Industrial Area in 2016. The facility runs Probat roasters fitted with a custom cooling system designed in house, alongside a cupping lab equipped with Marco water systems and Mahlkonig EK43 grinders. Cypher operates as both a green coffee trader and a roaster, managing over 30 tons of coffee annually and holding Rainforest Alliance, UTZ, and USDA Organic certifications across parts of its sourcing. A notable focus on rare Yemeni lots led to securing the seventh ranked coffee at the 2021 Best of Yemen auction, scoring 88.9. The company also runs the Cypher School of Coffee, offering SCA and CQI certified training, and its Nabtih sustainability initiative repurposes jute transport bags into planters for edible herbs grown alongside the roastery.

Similar Coffee Beans