Mexico Pulso de Vida V1 comes from San Gregorio in Chiapas, cultivated by 40 coffee-growing families at elevations between 1,400 and 1,600 meters. The coffee features Bourbon, Marsellesa, and Typica varieties processed through traditional washed methods with 12-20 hour fermentation in wooden tanks, followed by sun-drying on cement patios. The cup reveals sweet, fruit-forward characteristics with notes of apricot and tamarind, balanced by a soft black-tea finish.
Lofty Coffee Co. is a certified organic specialty roaster based in Encinitas, California, operating a Loring Smart Roaster at its Roasting Works facility on the Pacific Coast Highway. The company roasts in micro batches, sourcing from farms and cooperatives committed to sustainable growing and transparent supply chains. Lofty's Keeping It Classy Blend earned finalist recognition at the 2025 GCA Roasting Competition, and the lineup spans single origins and seasonal offerings alongside house blends. Multiple café locations in Encinitas, Solana Beach, and San Diego serve the roastery's coffees alongside hand crafted organic pastries made on site.
