Moe Htet – Myanmar
Olisipo Coffee RoastersAbout This Coffee
Grown on the Moe Htet Estate in Myanmar by smallholder producers under the Mandalay Coffee Group, this coffee is cultivated at 1060 meters altitude alongside other cash crops. It is a single-variety lot of SL-28, harvested from January to March and processed using the washed method. Roasted lightly for filter, it offers a vibrant tartaric acidity with bright notes of lemongrass, fruity guava, and a pleasant raisin sweetness that endures in a creamy finish.
Origin
Moe Htet (Myanmar)
Flavor Notes
Raisin, Lemongrass, Guava
Roast Level
Light
Processing
Washed
Typology
ArabicaSL-28
OC
Olisipo Coffee Roasters
Named after the ancient Roman name for Lisbon, Olisipo Coffee Roasters was founded by Antony Watson and Sofia Gonçalves with a mission to honor their city's history of exploration. They see themselves as modern-day navigators, exploring the world to source unique and high-quality beans from small, independent producers. Their roasting style is dedicated to showcasing the stories and distinct flavors of these origins.