Monsoon Malabar AA
Rossette CoffeeAbout This Coffee
Monsoon Malabar AA is a single origin coffee from India's Malabar coast. The beans undergo a traditional monsooning process for 3 months, exposed to moist monsoon winds, causing them to swell and fade. This results in a nutty and earthy flavor profile with reduced acidity. Roasted to a medium level to highlight balance and sweetness, it is recommended for French press, moka pot, and espresso brewing methods.
Origin
Malabar (India)
Flavor Notes
Earthy, Nutty/Cocoa
Roast Level
Medium
Processing
Monsooned
Typology
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RC
Rossette Coffee
Vansh and Aashrray founded Rossette Coffee in Delhi, combining hospitality experience with home brewing obsession. The roastery works across an unusually broad range of species: arabica, robusta, excelsa, and liberica, all scored above 80 on the SCA scale. Product lines include an Alcohol Series of spirit aged coffees, a Rarities line featuring fruit fermentations and carbonic maceration, and more conventional single origins and blends. Roasting runs on a German machine in small batches, and the company operates on a direct trade model with full profit returned to farmers.