Nicaragua - Escondida: Perla Negra, Red Catuai
3fe CoffeeAbout This Coffee
La Escondida is a farm in Nicaragua owned by Erwin Mierisch, situated at 975–1,230 meters above sea level. This coffee features the Red Catuai variety, a cultivar chosen for both its cup qualities and resilience to challenging weather conditions in the region. Processed using the washed method, it delivers a big body with rich sweetness and a chocolaty profile.
Origin
La Escondida (Nicaragua)
Flavor Notes
Chocolate
Roast Level
—
Processing
Washed
Typology
ArabicaRed Catuai
3C
3fe Coffee
Founded by Colin Harmon, 3fe (Third Floor Espresso) has been a trailblazer in the Irish specialty coffee scene since 2009. Starting from a small setup in a nightclub lobby, they have grown into a world-renowned roastery and café, known for their relentless focus on quality, transparency, and education.