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Nicaragua Prodecoop

Nicaragua Prodecoop

Brooklyn Roasting Company

About This Coffee

This is a single-origin, Fair Trade Organic coffee from Nicaragua, sourced from family-owned farms organized around the PRODECOOP cooperative. It is a strictly high grown (SHG) Arabica coffee. The flavor profile features notes of honey, caramel, and winter spice, offering a balanced cup. The coffee is processed at a centrally located washing station and dry mill.

Origin

Nicaragua

Flavor Notes

Caramelized, Honey, Winter Spice

Roast Level

Medium

Processing

Washed

Typology

Arabica
Arabica
BR

Brooklyn Roasting Company

Brooklyn Roasting Company was founded in 2009 by Jim Munson, who previously served as VP and partner at Brooklyn Brewery in the 1990s before spending seven years as VP of Dallis Bros. Coffee. The production headquarters sits inside Building 123 at the Brooklyn Navy Yard, a structure originally built in 1899 as an industrial powerplant with 60 foot ceilings and two foot thick brick walls, and it was the first LEED certified building in the Navy Yard. Roasting takes place on fuel efficient Loring Peregrine and Kestrel machines, with the output supplying wholesale accounts including Russ and Daughters, Fresh Direct, and Columbia University coffee bars. The company expanded internationally with its first Japanese location in Kitahama, Osaka in 2012, followed by a Namba flagship in 2016 and additional shops in Tokyo.

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