This coffee is a Geisha variety from Panama's Alto Quiel region in Boquete, grown at around 1,700 meters altitude. It is washed processed with a yeast inoculation fermentation method. The flavor profile features aromatic apricot and chamomile with tasting notes of lemon, papaya, and toffee, complemented by a creamy, silky body and balanced acidity.
Origin
Alto Quiel, Boquete, Chiriqui (Panama)
Flavor Notes
Chamomile, Lemon, Orange, Papaya, Green Tea
Roast Level
Light
Processing
Washed, Yeast Inoculation
Typology
ArabicaGeisha
CC
Coffea Circulor
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
