Panama Wild Forest Geisha Project Geisha Natural
One Half CoffeeAbout This Coffee
This Panama Geisha is from the Chiriquí region, grown at 1700 masl and processed naturally. The coffee is a Geisha varietal with vibrant tasting notes of coffee blossom, white grape, berry, pineapple, and passion fruit. It is presented as a specialty single-origin Panama natural Geisha offering pronounced fruity and floral character.
Origin
Chiriquí (Panama)
Flavor Notes
Berry, Pineapple, Coffee Blossom, White Grape, Passion Fruit
Roast Level
—
Processing
Natural
Typology
ArabicaGeisha
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One Half Coffee
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
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