Seethargundu Estate (Organic) - Medium Roast
Bombay Island Coffee CompanyAbout This Coffee
Seethargundu Estate is a single-origin Arabica coffee grown at 3,500 ft (approximately 1,067 meters) in the Nelliyampathy region of Kerala, India. Also known as the Poabs estate, it is cultivated using biodynamic and organic farming practices. Naturally processed and roasted in small batches, this medium roast offers flavor notes of raspberry, walnut, and raisin — fruity and bright at the start, with a rich nutty body and a sweet, dried-fruit finish. Suitable for French Press, Pour Over, AeroPress, and filter brewing methods.
Origin
Nelliyampathy (India)
Flavor Notes
Raspberry, Raisin, Walnut
Roast Level
Medium
Processing
Natural
Typology
ArabicaArabica
BI
Bombay Island Coffee Company
Rupal and Vineet Jain founded Bombay Island Coffee Company in Mumbai, roasting on a Probat micro roaster in small batches as part of India's third wave coffee movement. The company sources from award winning estates in the Chikmagalur region of Karnataka and offers single estate coffees with detailed tasting notes across multiple roast profiles. The operation runs under Rigmor Coffee Roasters and includes an experience store alongside online retail.