Sertao

About This Coffee

A sweet coffee with creamy medium body from Fazenda Sertao in Carmo de Minas, Brazil, produced by Francisco Isidro Dias Pereira. Grown at 1100–1450 meters altitude, this Yellow Bourbon variety is naturally processed. Flavor notes include dark chocolate, plum, and raisins with a sweet and pleasant finish. Fazenda Sertao has been producing coffee for over a hundred years.

Origin

Carmo De Minas (Brazil)

Flavor Notes

Raisin, Dark Chocolate, Plum

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
RR

Reykjavík Roasters

Reykjavík Roasters traces its origins to Kaffismiðja Íslands, a cafe and roastery founded in 2008 by Ingibjörg Jóna Sigurðardóttir and Sonja Grant. In late August 2013 the business was relaunched as Reykjavík Roasters under Torfi Þór Torfason, Tumi Ferrer, and Þuríður Sverrisdóttir, who sharpened its focus on specialty coffee and direct sourcing. The roastery has since become one of Iceland's most recognized names in specialty coffee, with a commitment to showcasing the character of each origin through careful, light to medium roasting.