Shipago Geisha Espresso - Peru, Washed
Prodigal CoffeeAbout This Coffee
Shipago Geisha is a washed Geisha from the Shipago farm in Utcubamba, Peru. The lot was first fermented in cherry for 24 hours, floated to remove defects, pulped, and then fermented a further 96 hours. Tasting notes list apricot, pineapple, and berries. This release is an espresso roast (roasted slightly darker than the filter version) offered in multiple bag sizes.
Origin
Utcubamba (Peru)
Flavor Notes
Pineapple, Apricot, Berries
Roast Level
Dark
Processing
Washed
Typology
ArabicaGeisha
PC
Prodigal Coffee
Prodigal Coffee marks the highly anticipated return of industry legend Scott Rao to the roasting game, setting up shop in Boulder, Colorado, to practice what he’s preached in his famous books. After years of consulting, the whole mission is to produce technically flawless roasts that lean unapologetically into lighter, modern profiles, aiming for high-acid, juicy cups. The sourcing is selective, focused only clean, high-scoring greens that can stand up to their data-driven quality control standards.
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