Shipago Geisha - Peru, washed
Prodigal CoffeeAbout This Coffee
Shipago Geisha from Utcubamba, Peru is a Geisha variety offered as green (unroasted) coffee. The lot was first fermented in cherry for 24 hours, floated to remove defects, pulped, then fermented a further 96 hours before washing. Tasting notes listed include apricot, pineapple, and berry. The farm dedicates roughly 20 hectares to Geisha alongside other varieties and is surrounded by native forest.
Origin
Utcubamba (Peru)
Flavor Notes
Pineapple, Berry, Apricot
Roast Level
—
Processing
Washed
Typology
ArabicaGeisha
PC
Prodigal Coffee
Prodigal Coffee marks the highly anticipated return of industry legend Scott Rao to the roasting game, setting up shop in Boulder, Colorado, to practice what he’s preached in his famous books. After years of consulting, the whole mission is to produce technically flawless roasts that lean unapologetically into lighter, modern profiles, aiming for high-acid, juicy cups. The sourcing is selective, focused only clean, high-scoring greens that can stand up to their data-driven quality control standards.
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