The first fresh harvest from Rwanda from Kirambo Washing Station in Nyamasheke District, West Province, near Lake Kivu. Produced from Red Bourbon variety, this fully washed coffee features a winey brightness and rhubarb-like acidity. The cup is dense and structured with tasting notes of tropical fruits, rhubarb, and milk chocolate.
DAK Coffee Roasters began in Amsterdam in 2019, when the two Montreal-born founders Louis and Veronique started selecting adventurous, high‑quality green beans and developed creative roasting profiles to accentuate origin character. They live by these three slogans: ETHICALLY SOURCED - CAREFULLY SELECTED - ECO-FRIENDLY PACKAGING
