Uganda Bugisu AA

About This Coffee

This coffee originates from the Bugisu sub-region on the slopes of Mt. Elgon in Eastern Uganda, grown at elevations between 1,400 and 2,200 meters. The varieties are SL-14 and SL-28, processed using a fully washed method. It is a medium roast with a smooth body and winey acidity. Flavor notes include green grapes, sweet oranges, plums, black tea, wine, and dried figs. As an espresso, it presents aromas of orange zest and sweet grapes, with hints of woodsiness, mellowing to chocolate and figs as it cools.

Origin

Bugisu (Uganda)

Flavor Notes

Black Tea, Plum, Sweet Orange, Green Grape, Wine, Dried Fig

Roast Level

Medium

Processing

Fully Washed

Typology

Arabica

SL-28, SL14

Buy from Roaster

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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