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Good Coffee Micro Roasters

Poland

Good Coffee Micro Roasters operates in Warsaw, Poland, where founder Wojtek has been crafting quality specialty coffee for years through a grassroots approach focused on word of mouth rather than heavy marketing. The roastery specializes in small batch, single-origin coffees that showcase the unique characteristics of their carefully sourced beans. Their natural process Rwanda coffee has earned recognition among specialty coffee enthusiasts in the region. Good Coffee serves the local coffee community through direct sales and partnerships with select cafés throughout Warsaw.

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Coffee Beans from Good Coffee Micro Roasters

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Kolumbia Aristobulo Rayo

Origin

Tolima (Colombia)

Flavor Notes

Peach, Currant

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Gesha
Kenia Ruera

Origin

Kiambu (Kenya)

Flavor Notes

Cherry, Honey

Roast Level

Medium

Processing

Natural

Typology

Arabica
Ruiru-11, SL-28, K7, Batian
Honduras Yeltsin Sagastume

Origin

Santa Barbara (Honduras)

Flavor Notes

Caramelized, Black Tea, Citrus Fruit, Spices

Roast Level

Medium

Processing

Washed

Typology

Arabica
Pacas
Kolumbia Milton Ortega

Origin

Huila (Colombia)
San Agustín (Colombia)

Flavor Notes

Raspberry, Pomegranate, Blackberry, Citrus Fruit, Black Tea, Molasses

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Pink Bourbon
Etiopia Haro Wachu

Origin

Guji (Ethiopia)

Flavor Notes

Strawberry, Raspberry

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
74-112, 74110
Etiopia Bochesa

Origin

Sidama (Ethiopia)

Flavor Notes

Peach, Citrus Fruit, Black Tea, Currant

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Kolumbia Marlon Rojas

Origin

Huila (Colombia)

Flavor Notes

Granadilla

Roast Level

Processing

Natural

Typology

Arabica
Bourbon Aji
Honduras Roy Hernandez

Origin

Mercedes, Ocotepeque (Honduras)
Guayabina (Honduras)

Flavor Notes

Pomegranate, Black Tea, Raw Cocoa

Roast Level

Processing

Natural

Typology

Arabica
Pacas
Brazylia Estavan Maria

Origin

Carmo Da Cachoeira, Sul De Minas (Brazil)

Flavor Notes

Dried Fruit, Honey, Cocoa

Roast Level

Processing

Natural

Typology

Arabica
Mundo Novo, Topázio, Paraiso 2
Kenia Mugaya

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit, Currant

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-34
Brazylia Benedito Inacio

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Cherry, Cocoa, Cane Sugar, Red Fruit

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Oieras
Indie Korra Mathyaraju

Origin

Paderu (India)

Flavor Notes

Spices, Cherry, Caramelized, Citrus Fruit, Berry, Chocolate Truffle, Vermouth

Roast Level

Processing

Natural

Typology

Arabica
S9
Nikaragua Laurina La Escondida

Origin

Jinotega (Nicaragua)

Flavor Notes

Almond, Pear, Chocolate, Cocoa, Papaya

Roast Level

Processing

Natural

Typology

Arabica
Laurina