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Octave Coffee

United States

Octave Coffee operates as a craft micro roaster on Bostons North Shore in Haverhill, Massachusetts, roasting fresh to order and shipping directly to customers. Small batch blends and single origin roasts form the foundation of their offerings, complemented by music themed branding that reflects the creative sensibility of the operation. Beyond traditional coffee sales, the roastery extends its service to offer catering and mobile coffee services for events and gatherings. Operating across both direct to consumer and wholesale channels, Octave demonstrates how a focused micro roastery can build diverse revenue streams while maintaining quality standards.

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Coffee Beans from Octave Coffee

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Octave "Bossa Blend" - Limited Edition: Nicaraguan Buenos Aires Maracaturra

Origin

Jinotega (Nicaragua)

Flavor Notes

Citrus Fruit, Chocolate, Caramelized

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Maracaturra
Post-Rock - Sumatran

Origin

Sumatra (Indonesia)

Flavor Notes

Dark Chocolate, Nutty/Cocoa, Dried Fruit, Leather, Earthiness

Roast Level

Dark

Processing

Wet Hulled

Typology

Arabica
Arabica
Double Stop Funk Blend

Origin

Guatemala • Colombia • Indonesia

Flavor Notes

Cocoa, Spices, Cinnamon, Chocolate, Cherry, Orange

Roast Level

Medium Dark

Processing

Anaerobic, Anaerobic Fermentation

Typology

Bradford Blend

Origin

Huehuetenango (Guatemala)

Flavor Notes

Brown Sugar, Almond

Roast Level

Medium

Processing

Swiss Water Process, Washed

Typology

Ambient - Blend

Origin

Guatemala • Indonesia

Flavor Notes

Woody, Spices, Earthy, Citrus Fruit, Cocoa

Roast Level

Medium, Dark

Processing

Wet Hulled, Washed

Typology

Bonfire Roast Collaborative

Origin

Salmo (Brazil)

Flavor Notes

Chocolate, Caramelized

Roast Level

Medium

Processing

Typology

Welcome Home Roast - Quinlan Homes Collaborative

Origin

Huehuetenango (Guatemala)

Flavor Notes

Chocolate, Citrus Fruit

Roast Level

Medium

Processing

Typology

AF CAFE Espresso, Collaborative

Origin

Brazil

Flavor Notes

Dark Chocolate, Toasted Caramel

Roast Level

Medium Dark

Processing

Typology

The Closing Grind

Origin

Indonesia

Flavor Notes

Dark Chocolate, Toasted Nut

Roast Level

Dark

Processing

Typology

Under Contract Roast

Origin

Guatemala

Flavor Notes

Chocolate, Caramelized

Roast Level

Medium

Processing

Typology

The Morning Grind

Origin

Nicaragua

Flavor Notes

Citrus Fruit, Floral

Roast Level

Light

Processing

Typology

Planted.Coffee Collaborative

Origin

Nicaragua

Flavor Notes

Citrus Fruit, Chocolate

Roast Level

Dark, Medium, Light

Processing

Typology

"Yacht Rock" - Sumatran MWP Decaf, Organic

Origin

Sumatra (Indonesia)

Flavor Notes

Cedar

Roast Level

Dark

Processing

Swiss Water Process, Swiss Mountain Water Process

Typology

Arabica
Typica, Catimor