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Rush Rush Coffee

Belgium

Simon Derutter and Nanigui Patel founded Rush Rush Coffee in Antwerp in 2020, born from a desire to create a vibrant and welcoming coffee hub. They roast their carefully selected beans in house with a hands on, quality driven approach. Their philosophy extends beyond the roaster, focusing on building a community space where great coffee and good company come together.

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Coffee Beans from Rush Rush Coffee

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Colombia Kaleidoscope

Origin

Huila (Colombia)

Flavor Notes

Cherry Gummy

Roast Level

Medium Light

Processing

Advanced Natural

Typology

Arabica
Borbon Sidra, Bourbon Aji, Caturra, Castillo
Colombia Kaleidoscope Espresso

Origin

Huila (Colombia)

Flavor Notes

Orange, Citrus Fruit, Cherry

Roast Level

Medium

Processing

Advanced Natural

Typology

Arabica
Borbon Sidra, Bourbon Aji, Caturra, Castillo
Rwanda Ngoma

Origin

Lake Kivu (Rwanda)

Flavor Notes

Berry, Chocolate

Roast Level

Medium Light

Processing

Experimental Natural

Typology

Arabica
Bourbón
Ethiopia Kebede Wako Espresso

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Jasmine

Roast Level

Medium

Processing

Natural

Typology

Arabica
JARC 7454, Wolisho, Kurume
Colombia Anaya

Origin

Acevedo (Colombia)

Flavor Notes

Strawberry Yogurt, Cantaloupe

Roast Level

Medium Light

Processing

Dry Fermented Washed

Typology

Arabica
Ombligón
Ethiopia Kebede Wako Filter

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Jasmine

Roast Level

Medium

Processing

Natural

Typology

Arabica
JARC 7454, Wolisho, Kurume
Honduras Carlos Amaya Filter

Origin

La Paz (Honduras)

Flavor Notes

Dark Chocolate, Pear

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Parainema
Rwanda Ngoma Espresso

Origin

Lake Kivu (Rwanda)

Flavor Notes

Berry, Chocolate

Roast Level

Medium Dark

Processing

Experimental Natural

Typology

Arabica
Bourbón
Ecuador Yunguilla Filter

Origin

Yunguilla Valley (Ecuador)

Flavor Notes

Blood Orange, Violet

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Borbon Sidra
Kenya Kiamutuira Espresso

Origin

Kirinyaga (Kenya)

Flavor Notes

Cherry, Redcurrant

Roast Level

Processing

Washed

Typology

Arabica
Batian, SL-34, SL-28
Peru Perlamayo Espresso

Origin

Perlamayo (Peru)

Flavor Notes

White Grapefruit

Roast Level

Processing

Washed

Typology

Arabica
Caturra
Colombia Bella Vista Filter

Origin

Huila (Colombia)
Bruselas, Huila (Colombia)

Flavor Notes

Lemon, Elderflower

Roast Level

Processing

Advanced Natural

Typology

Arabica
Maragesha
Kenya Kamavindi Espresso

Origin

Embu (Kenya)

Flavor Notes

Black Tea

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
SL-28, Ruiru-11
Colombia Anaya Espresso

Origin

Acevedo (Colombia)

Flavor Notes

Strawberry Yogurt, Cantaloupe

Roast Level

Processing

Dry Fermented Washed

Typology

Arabica
Ombligón
Honduras Carlos Amaya Espresso

Origin

La Paz (Honduras)

Flavor Notes

Pear, Dark Chocolate

Roast Level

Processing

Natural

Typology

Arabica
Parainema
Rwanda Rugamba 368 Espresso

Origin

Rustiro (Rwanda)

Flavor Notes

Jasmine

Roast Level

Processing

Washed

Typology

Arabica
Red Bourbon
Rwanda Rugamba 368 Filter

Origin

Rustiro (Rwanda)

Flavor Notes

Jasmine

Roast Level

Processing

Washed

Typology

Arabica
Red Bourbon
Kenya Kiamutuira Filter

Origin

Kirinyaga (Kenya)

Flavor Notes

Cherry, Redcurrant

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian
Peru Perlamayo Filter

Origin

Perlamayo (Peru)

Flavor Notes

White Grapefruit

Roast Level

Processing

Washed

Typology

Arabica
Caturra
Colombia El Encanto Espresso

Origin

Huila (Colombia)

Flavor Notes

Caramelized, Coconut, Caramel Candy

Roast Level

Processing

Advanced Fermentation

Typology

Arabica
Caturra Chirosso, Caturra