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The Source Coffee Co.

United Kingdom

An Oxford-based roastery that sources single-origin beans from around the world and roasts them in small batches to ensure quality and freshness.

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Coffee Beans from The Source Coffee Co.

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Gilder Tantalean Natural Peru

Origin

Lamas (Peru)

Flavor Notes

Brown Sugar

Roast Level

Medium

Processing

Anaerobic Natural

Typology

Arabica
Bourbón
Wilton Benitez Papayo

Origin

Piendamó (Colombia)

Flavor Notes

Lemon Candy, Elderflower

Roast Level

Processing

Anaerobic Fermentation, Thermal Shock

Typology

Arabica
Papayo
Las Flores Competition Lactic Natural

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Watermelon, Yogurt, Jam, Banana Candy, Baked Fruit, Forest Fruit

Roast Level

Processing

Natural, Anaerobic Fermentation, Thermal Shock

Typology

Arabica
Red Bourbon
Chorro Alto Natural Papayo

Origin

Huila (Colombia)

Flavor Notes

Coconut, Pineapple, Pina Colada

Roast Level

Processing

Natural Rehydrated Yeast Inoculation

Typology

Arabica
Papayo
Quebraditas Caturra

Origin

Huila (Colombia)

Flavor Notes

Coconut, Pineapple Syrup, Jelly Cubes

Roast Level

Processing

Washed, Thermal Shock, Wine Yeast Inoculated

Typology

Arabica
Caturra
CGLE Pacamara XO

Origin

Valledupar (Colombia)

Flavor Notes

Strawberry, Chocolate Liquor

Roast Level

Processing

Natural XO

Typology

Arabica
Pacamara
el diviso natural decaf

Origin

Huila (Colombia)

Flavor Notes

Cherry, Strawberry, Liquorice

Roast Level

Processing

Natural, Washed EA Decaf

Typology

Arabica
Ombligón