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2,653 coffees found

Frinsa Weninggalih - Yasmin Salsabila (COE Farm #17 2023)Wes Ngopi

Origin

Weninggalih (Indonesia)

Flavor Notes

Maple Syrup, Chocolate, Dark Fruit

Roast Level

Medium Light

Processing

Lactic Natural

Typology

Arabica

P88, S795, Sigararutang, Ateng

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Pérou Honey Process Cajamarca, Coopérative Cenfrocafe Esperanza Café

Origin

Cajamarca (Peru)

Flavor Notes

Chocolate, Honey

Roast Level

Medium Light

Processing

Honey

Typology

Arabica

Caturra, Bourbón, Typica

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Cafe de Colombia Il Magistrale Cycling Coffee

Origin

Antioquia (Colombia)

Flavor Notes

Honey, Caramelized, Chocolate, Spanish Orange

Roast Level

Medium

Processing

Washed

Typology

Arabica

Castillo, Colombia, Caturra

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Brazil Sul De Minas Esp.Holy Bean Coffee

Origin

Sul De Minas (Brazil)

Flavor Notes

Chocolate, Hazelnut, Caramelized, Orange, Dried Fruit, Cocoa

Roast Level

Medium

Processing

Natural

Typology

Arabica

Bourbón, Catuai, Mundo Novo, Typica

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Colombia El Tambo Single O

Origin

Cauca (Colombia)

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica

Castillo, Colombia

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Sweet & Smooth Penelope Coffee

Origin

Huehuetenango (Guatemala)

São Sebastião Do Paraíso (Brazil)

Flavor Notes

Sugary/Sweet, Chocolate, Smooth, Chocolatey

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica

Yellow Catuai, Mundo Novo, Bourbón, Caturra

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TOULOUSE Blend Organic Espresso Günter Coffee Roasters

Origin

Guatemala • India • Brazil

Flavor Notes

Caramelized, Chocolate, Brittle, Fruity

Roast Level

Dark

Processing

Natural, Washed

Typology

Arabica

Catuai

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Mexikó kaffi - Beneficio Comunitario San Pedro - Typica, Bourbon, Caturra - honey unnið Kaffibrugghúsið

Origin

Chiapas (Mexico)

Aldama (Mexico)

Flavor Notes

Citrus Fruit, Honey, Chocolate

Roast Level

Medium Light

Processing

Honey

Typology

Arabica

Typica, Bourbón, Caturra

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BOA VISTA - Brazil Anaerobic Espresso Schoen Kaffee

Origin

Nova Resende (Brazil)

Sul De Minas (Brazil)

Flavor Notes

Grape, Nutmeg, Chocolate, Hazelnut, Raisin

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica

Yellow Catuai, Red Catuai

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Yellow Catuai - Danilo Barbosa, Brasil SoLo Brewing Lisboa

Origin

Carmo Do Paranaíba (Brazil)

Flavor Notes

Chocolate, Spices, Rapadura, Yellow Fruit, Roasted Nut

Roast Level

Medium

Processing

70-Hour Anaerobic Fermentation

Typology

Arabica

Yellow Catuai

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Si - omni roast Hermetic Coffee Roasters

Origin

Waghi Valley (Jiwaka Province) (Papua New Guinea)

Flavor Notes

Chocolate, Hazelnut, Orange, Cherry, Cinnamon, Pear, Vanilla, Lime, Malt, Black Tea, Caramelized, Cocoa, Cidre, Quince, Green Grape, Watermelon, Rosehip, Green Apple

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Arusha, Typica, Bourbón

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Flores del Café Women's Fund Project Filterkaffee KIVAMO Kaffeerösterei

Origin

Jinotega (Nicaragua)

Flavor Notes

Chocolate, Floral, Almond

Roast Level

Medium Light

Processing

Semi-Washed

Typology

Arabica

Caturra, Catuai

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BIO Indonesien Permata Gayo Ernte 2025 Loppo Kaffee

Origin

Bener Meriah, Aceh (Indonesia)

Flavor Notes

Chocolate, Peach, Caramelized, Fresh Herbs

Roast Level

Medium Dark

Processing

Wet Hulled

Typology

Arabica

Farmer Blend (Diverse Varietäten)

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Sitio Seriema Brazil Stockholm Roast

Origin

Caconde, São Paulo (Brazil)

Flavor Notes

Vanilla, Currants, Pecan Pie, Belgian Chocolate, Sticky Dates

Roast Level

Medium

Processing

Natural

Typology

Arabica

Red Bourbon

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Ethiopia Yiergacheffe Aricha Natural Glitch Coffee & Roasters

Origin

Yirgacheffe (Ethiopia)

Kochere (Ethiopia)

Flavor Notes

Berry, Black Tea, Chocolate, Juicy, Balanced

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Heirloom

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Guatemala Nueva Granada Adams & Russell

Origin

Nueva Granada (Guatemala)

El Tumbador (Guatemala)

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica

Laurina

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Bernard - Seasonal Espresso Bean Brothers

Origin

Ethiopia

Indonesia

Flavor Notes

Nutmeg, Dried Fruit, Cocoa, Spices, Chocolate

Roast Level

Medium Dark

Processing

Sun-Dried

Typology

Arabica

Heirloom, Typica, Catimor

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Las Brisas Pacamara NOMAD

Origin

Las Brumas (El Salvador)

Flavor Notes

Nutmeg, Chocolate, Orange Blossom Honey, Persimmon, Candied Nut, Dulce De Leche, Sponge Cake

Roast Level

Medium Light

Processing

Semi-Washed

Typology

Arabica

Pacamara

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Rutama Cooperative natural sleeping bag Lot Saftig Kaffe

Origin

Nyeri (Kenya)

Flavor Notes

Floral, Chocolate

Roast Level

Light

Processing

Natural

Typology

Arabica

Ruiru-11, SL-28, SL-34

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Colombia Casablanca Seafarer Coffee Co.

Origin

Tolima (Colombia)

Casabianca (Colombia)

Flavor Notes

Citrus Fruit, Chocolate, Cream, Nuttiness

Roast Level

Medium Dark

Processing

Fully Washed

Typology

Arabica

Castillo, Caturra

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Brazil Caramelo Natural Goriffee

Origin

Cerrado (Brazil)

Flavor Notes

Caramelized, Peanuts, Chocolate

Roast Level

Medium Dark, Medium

Processing

Natural

Typology

Arabica

Catuai

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Leodan Bautista – El Caliche – Honduras Espresso PATAP Kaffee

Origin

Comayagua (Honduras)

Flavor Notes

Orange, Cocoa, Cognac, Full Milk Chocolate

Roast Level

Medium, Medium Light

Processing

Natural

Typology

Arabica

Bourbón

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CGLE Potosi [Mandela Natural]Tanat Coffee

Origin

Colombia

Flavor Notes

Chocolate, Cherry, Caramelized

Roast Level

Medium

Processing

Natural

Typology

Arabica

Mandela

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House Blend Oddy-Knocky

Origin

Huila (Colombia)

Mogiana (Brazil)

Flavor Notes

Chocolate, Raisin, Hazelnut, Caramelized

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica

Mundo Novo, Caturra, Castillo

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.