We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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2,653 coffees found

Bio Espresso India Verde

Hannoversche Kaffeemanufaktur

Origin

India

Flavor Notes

Hazelnut, Lemon, Chocolate

Roast Level

Medium Dark

Processing

—

Typology

Arabica, Robusta

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Costa Rica Aquiares

Ideal Kafferisteri

Origin

Turrialba Volcano (Costa Rica)

Flavor Notes

Chocolate, Caramelized, Citrus Fruit

Roast Level

Medium

Processing

—

Typology

Arabica

74110 Peaberry

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BIO CAFE CREME

Rösttrommel Kaffeerösterei

Origin

—

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica

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Ruby Choco, Colombia

Sumo Coffee Roasters

Origin

Colombia

Flavor Notes

Chocolate, Citrus Fruit, Red Fruit Jam

Roast Level

Medium, Medium Light

Processing

—

Typology

Arabica

Red Striped Bourbon, Pacamara

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Gitesi Natural Rwanda

PATAP Kaffee

Origin

Karongi District (Rwanda)

Flavor Notes

Chocolate, Maple Syrup, Honey, Pomegranate, Honeydew, Rosehip, Red Berries

Roast Level

Light, Medium

Processing

Natural

Typology

—

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Cura | Espresso [organic]

Nano Kaffee

Origin

Ethiopia • Brazil • Mexico • Uganda

Flavor Notes

Caramelized, Chocolate

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

—

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Luzia Collective ESPRESSO

Pala Kaffebrenneri

Origin

Sul De Minas (Brazil)

Flavor Notes

Chocolate, Caramelized, Hazelnut

Roast Level

—

Processing

Natural

Typology

Arabica

Bourbón, Catuai

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Schwarz

Gang & Gäbe

Origin

Moyobamba (Peru)

Flavor Notes

Chocolate, Spices, Grapefruit

Roast Level

—

Processing

Washed

Typology

Arabica

Caturra, Catimor, Pache, Típica

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Event Coffee Esp.

Holy Bean Coffee

Origin

Sul De Minas (Brazil)

Kirundo (Burundi)

Flavor Notes

Chocolate, Dried Fruit, Grape, Berry, Honey

Roast Level

—

Processing

Washed, Pulped-Natural

Typology

Arabica

Arabica, Red Bourbon

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Indonesien – SUMATRA RAYA GAYO – ekologiskt KAFFE

Pennybridge Roasters

Origin

Gayo (Indonesia)

Flavor Notes

Chocolate, Herb-like, Cedar

Roast Level

—

Processing

Wet Hulled

Typology

Arabica

Catimor, Typica

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Black Tucano Coffee Premium Blend

Black Tucano Coffee Roasters

Origin

Brazil

Flavor Notes

Caramelized, Chocolate

Roast Level

Medium

Processing

Natural, Peeled

Typology

—

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Espresso #1

Wood Grouse Coffee Roasters

Origin

Colombia

Ethiopia

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

—

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Guatemala Coffee

Twisted Goat Coffee

Origin

Huehuetenango (Guatemala)

Flavor Notes

Chocolate, Caramelized, Pineapple, Cherry, Lemon

Roast Level

Medium

Processing

Washed

Typology

—

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K Organics Anaerobic Natural Best of Rwanda 1st Place, Huye

Father Coffee

Origin

Huye (Rwanda)

Flavor Notes

Chocolate, Pomegranate, Strawberry, Peach, Rose, Musk, Litchi, Orange Wine, Candy Floss

Roast Level

—

Processing

Anaerobic Natural

Typology

Arabica

RABC15

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House Blend

Strangers Coffee

Origin

Huila (Colombia)

Flavor Notes

Brown Sugar, Chocolate, Clementine

Roast Level

—

Processing

Washed

Typology

Arabica

Castillo, Colombia, Bourbón

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Brazil Cocatrel Koka Palo

Arkib Kopi

Origin

South Of Minas (Brazil)

Flavor Notes

Caramelized, Hazelnut, Chocolate, Raisin, Bittersweet Chocolate, Thyme, Dried Berries, Citrus Acidity

Roast Level

Medium

Processing

Static Box Natural

Typology

—

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Blend "Our origins"

Ape Coffee

Origin

Cerrado (Brazil)

Rondónia (Brazil)

Flavor Notes

Chocolate, Dried Fruit, Sugary/Sweet, Dry Fruit, Sweet Note

Roast Level

Medium

Processing

Natural

Typology

Arabica, Robusta

Catuai, Amazonic Robust

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Guatemala – Las Brisas

roestbar

Origin

Jalapa (Guatemala)

Flavor Notes

Chocolate, Hazelnut, Brown Sugar, Caramelized, Nutmeg, Coffee Cherry, Nougat

Roast Level

—

Processing

Washed

Typology

Arabica

Pache, Catuai

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HONDURAS 18- CONEJO BIO+DEMETER

Alt Wien Kaffee

Origin

Marcala (Honduras)

Flavor Notes

Chocolate, Nutmeg

Roast Level

Medium

Processing

—

Typology

Arabica

Catuai, Typica, Bourbón

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Costa Rica – Java

Schvarz Kaffee

Origin

Brunca (San José, Pérez Zeledón) (Costa Rica)

Flavor Notes

Chocolate, Cherry

Roast Level

—

Processing

Natural Reposado

Typology

Arabica

Java

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Argote Pink Bourbon

Shokunin Coffee

Origin

Génova (Colombia)

Flavor Notes

Raspberry, Chocolate, Almond, Strawberry, Liquorice

Roast Level

—

Processing

18hr Dry Fermentation, Fully Washed, Dried On Patio & Raised Beds

Typology

Arabica

Pink Bourbon

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Gushe Buna Ethiopia

Stockholm Roast

Origin

Sheka (Ethiopia)

Kaffa (Ethiopia)

Flavor Notes

Honey, Almond, Chocolate, Hazelnut, Berry

Roast Level

—

Processing

Natural

Typology

Arabica

74-112, 74110

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Animal Natural Season Blend

Animal Coffee

Origin

Colombia • Mexico • Honduras

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Washed, Natural

Typology

—

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Mt. Ijen

Bettr Coffee

Origin

Ijen (Indonesia)

Flavor Notes

Chocolate, Honey, Lemon Candy, Stewed Berry

Roast Level

Medium

Processing

Natural

Typology

—

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.