Brayan Joven

About This Coffee

Brayan Joven is a washed lot from Finca La Esperanza in Timaná, Huila, Colombia, managed by Brayan Joven. The coffee (Pink B. variety) is grown at 2,100 meters and was harvested January 2025. The processing involves staged picking, depulping with fermentations ranging 12–96 hours, and drying in a greenhouse for about 20 days. Tasting notes include strawberry-rhubarb, Pink Lady apple, cane sugar, bing cherry, syrupy texture, and lively malic acidity.

Origin

Timaná, Huila (Colombia)

Flavor Notes

Citrus Fruit, Strawberry-Rhubarb, Pink Lady Apple, Cane Sugar, Bing Cherry, Malic Acidity

Roast Level

Processing

Washed

Typology

Arabica
Pink B.
FC

Flower Child Coffee

Prestin Yoder founded Flower Child as a small roasting and green buying project after years working in specialty coffee. The operation runs out of Oakland, focusing on limited releases rather than a permanent lineup. Yoder roasts light but fully developed targeting clarity, and sources directly from farmers. The emphasis on farmer compensation and ongoing dialogue with producing partners shapes both the selection and the pricing. Coffees are curated for cleanliness, vibrancy, and origin expression, with lots from Ethiopia, Kenya, Burundi, Colombia, or Ecuador appearing frequently.

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