BRAZIL - Fazenda Bom Jesus / Natural
Disciple Coffee RoastersAbout This Coffee
This single origin coffee from Brazil comes from Fazenda Bom Jesus in the Alta Mogiana region, Sao Paulo. The farm is owned by Gabriel and Flavia Oliveira, whose ancestors have been growing coffee for nearly 150 years. The coffee is grown at 1200 meters altitude and features the Mundo Novo variety. It is processed using the natural method and dried using traditional techniques. The farm spans approximately 8,000 hectares where they plant mainly Bourbon and Mundo Novo varieties. Bom Jesus farm has been awarded in local and national competitions as one of the best coffees from the Alta Mogiana region. The flavor profile includes milk chocolate, toffee, and orange notes, making it particularly suitable for milk-based coffee drinks.
Origin
Alta Mogiana (Brazil)
Flavor Notes
Orange, Milk Chocolate, Toffee
Roast Level
—
Processing
Natural
Typology
ArabicaMundo Novo
DC
Disciple Coffee Roasters
Founded by Marwin Shaw, a longtime Melbourne coffee expert, Disciple operates from the backstreets of Brunswick as a small roastery with a cellar door tasting room concept. Each bean comes with a detailed story about its growers, flavor profile, and processing method, with a particular focus on experimental techniques like fruit and yeast fermentation during drying. Shaw's philosophy is that coffee farmers and producers are the real heroes, and the roastery's job is simply to showcase their work through gentle, precise roasting on high end equipment. Striking drum artwork by artist Blaze Warrender gives the space a visual identity as bold as the coffee.
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