Brazil Natural 17/18 NY 2/3 SSFC
Reframe Coffee RoastersAbout This Coffee
A Brazilian natural-processed coffee from Mogiana, Sul de Minas, and/or Cerrado, grown at 800–1300 meters. It is a blend of varieties including Mundo Novo, Icatu, Acaiá, Catuaí and Tupi. The natural drying concentrates sweetness and body, producing a heavy-bodied, smooth cup with caramel, roasted almond and Kit-Kat-like notes and a balanced overall profile.
Origin
Mogiana (Brazil) • Sul De Minas (Brazil) • Cerrado (Brazil)
Flavor Notes
Caramelized, Roasted Almonds, Kit-Kats, Balanced
Roast Level
Medium
Processing
Natural
Typology
ArabicaCatuai, Acaia, Mundo Novo, Icatu, Tupi
RC
Reframe Coffee Roasters
Yew Meng, an engineer by training, began roasting in 2016 and opened Reframe Coffee Roasters in Penang's industrial Bayan Lepas district as a nano-roastery. In 2019, Yew Meng won the International Coffee Roast Master Championship Malaysia. His engineering background shows in the approach: methodical sourcing, controlled variables, obsessive attention to roast development. Origins rotate seasonally with filter brewing positioned as the primary method for experiencing single-origin character.
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