Caramelo
CantookAbout This Coffee
A coffee from Fazenda Esperança in the Cerrado Mineiro region of Brazil, grown at 1200 MASL by producer Deyvid Leandro. The variety is Red Catuai, processed using a semi-washed method. This coffee presents a rich, velvety, and indulgent flavor profile with tasting notes of dulce de leche, dark chocolate, and pecan. It is known for its balance and expressiveness, reflecting the stable climate and rich soils of the Cerrado Mineiro terroir.
Origin
Cerrado Mineiro (Brazil)
Flavor Notes
Dark Chocolate, Dulce De Leche, Pecan
Roast Level
Medium
Processing
Semi-Washed
Typology
ArabicaRed Catuai
C
Cantook
Tucked along Rue Saint Jean in Quebec City, Cantook Micro Torrefaction carries a name inspired by the lumberjack's tool known as a "can't hook," a nod to the collaboration between French and English settlers that shaped Canada's identity. The family behind Cantook has been in coffee since 1982, with the current business on Saint Jean Street operating since 1998 under co ownership since 2005. They roast on a Diedrich IR 12, with the process fully visible to guests who come for expertly prepared pour overs, espresso drinks, and the cafe's beloved matcha cookies. Direct trade relationships, including origin trips to Costa Rica, ensure that quality and transparency guide every roast.
Similar Coffee Beans
Cerrado Mineiro (Brazil)