This coffee is a Gesha variety from the La Victoria farm in the Tolima region of Colombia, grown at an altitude of 1830 meters. It is a washed coffee produced by Aristobulo Rayo Mendez. The flavor profile features notes of peach, melon, apricot, and tart currants. This coffee is roasted light and is recommended for filter brewing methods.
Good Coffee Micro Roasters operates in Warsaw, Poland, where founder Wojtek has been crafting quality specialty coffee for years through a grassroots approach focused on word of mouth rather than heavy marketing. The roastery specializes in small batch, single-origin coffees that showcase the unique characteristics of their carefully sourced beans. Their natural process Rwanda coffee has earned recognition among specialty coffee enthusiasts in the region. Good Coffee serves the local coffee community through direct sales and partnerships with select cafés throughout Warsaw.
