Costa Rica Don Eli Tomodachi Catuai Tomodachi Honey Anaerobic

Costa Rica Don Eli Tomodachi Catuai Tomodachi Honey Anaerobic

One Half Coffee

About This Coffee

Costa Rica Don Eli from Los Santos (Montero family) is a Catuai lot grown at 1550 masl. Processed using a Tomodachi honey anaerobic method, it offers forest berry, mulled wine, and orange notes with a bright, medium-light filter roast profile and a delicate body.

Origin

Los Santos (Costa Rica)

Flavor Notes

Orange, Forest Berry, Mulled Wine

Roast Level

Medium Light

Processing

Tomodachi Honey Anaerobic

Typology

Arabica
Catuai
OH

One Half Coffee

One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.

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