Costa Rica Fatima Red Honey (Gold Series)
Caliber Coffee RoastersAbout This Coffee
This light-roasted Costa Rican coffee is from Nelsyn Hernandez's 37-acre farm Fatima located in Tarrazú de León Cortez. The coffee undergoes red honey processing, where cherries are floated to remove damaged beans, depulped, and moved to patios to remove excess water while the mucilage remains attached to the bean. The beans are then mechanically dried to eleven percent moisture. The coffee features floral and fruit-forward aromas with vibrant berry notes balanced with bright citrus and a rich caramel finish. Flavor notes include citrus, strawberry, and caramel.
Origin
Tarrazú (Costa Rica)
Flavor Notes
Citrus Fruit, Strawberry, Caramelized, Berry
Roast Level
Light
Processing
Red Honey
Typology
—
CC
Caliber Coffee Roasters
Founded in 2013 by Kyle Chalupiak and Desmond Mulvey, Caliber Coffee Roasters has become a cornerstone of Regina's specialty coffee community. Every batch is roasted fresh daily in small quantities at their Saskatchewan facility, with a showroom featuring a tasting bar and espresso bar for visitors to explore the range. Distribution focuses on the Prairies while also reaching customers Canada wide through their online shop. Caliber's commitment to ethical sourcing and meticulous roasting standards ensures that each cup reflects the care taken from green bean selection to final roast.
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