Ethiopia Bochesa Natural

Ethiopia Bochesa Natural

Onyx Coffee Lab

About This Coffee

Ethiopia Bochesa Natural is a single origin coffee from the Sidama highlands, Arbegona district, at an elevation of 2248 meters. It uses indigenous Landrace varieties processed naturally, with cherries dried on raised beds. The coffee has a light roast showcasing vibrant fruity flavors including tangerine, honey, pastry, plum, and vanilla, with a clear and bright profile suited for filter and espresso methods.

Origin

Arbegona, Sidama Highlands, Ethiopia

Flavor Notes

Honey, Vanilla

Roast Level

Light

Processing

Natural

Typology

Arabica
Local Landrace
OC

Onyx Coffee Lab

United States

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