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Gust Coffee Roasters

Belgium

Gust Coffee Roasters was founded in the Pajottenland region by a team passionate about making specialty coffee accessible and enjoyable for everyone. They work with a carefully selected range of exceptional green beans, roasting them with a focus on balance and sweetness. Their approach is straightforward and driven by quality, aiming to deliver a consistently delicious cup of coffee every time.

Coffee Beans from Gust Coffee Roasters

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OMG Masterpieces // COLOMBIA - OSCAR HERNANDEZ | omni

Origin

Huila (Colombia)

Flavor Notes

Cherry, Pomegranate, Lemon, Cassis, Thyme

Roast Level

Processing

Thermal Shock Anaerobic Natural

Typology

Arabica
Yellow Colombia
Kenya - Ngandu AA | Espresso

Origin

Nyeri (Kenya)

Flavor Notes

Strawberry, Rhubarb, Pink Lemonade, Blood Orange

Roast Level

Medium

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
OMG Masterpieces // COSTA RICA - LAS LAJAS | omni

Origin

Sabanilla De Alajuela (Costa Rica)

Flavor Notes

Cherry, Pineapple, Cranberry

Roast Level

Processing

Alma Negra Natural

Typology

Arabica
Sarchimor
Colombia - El Rosal (filter)

Origin

Huila (Colombia)

Flavor Notes

Pineapple, Apple, Cacao, Panettone

Roast Level

Light

Processing

Natural

Typology

Arabica
Tabi
RWANDA - NGORORERO | espresso

Origin

Ngororero (Rwanda)

Flavor Notes

Strawberry, Brown Sugar, Honey, Vanilla, Banana

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Bourbón
BRAZIL - FAZENDA FREITAS | espresso

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Dried Fruit, Orange, Nutmeg, Chocolate, Vanilla, Praline

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai, Topázio, Bourbón
PERU - LA PROSPERIDAD | espresso

Origin

San Ignacio (Peru)
Cajamarca (Peru)

Flavor Notes

Citrus Fruit, Dark Chocolate, Brown Sugar, Honey, Plum

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica, Caturra, Bourbón
RWANDA - NYAMYUMBA | espresso

Origin

Rubavu (Rwanda)

Flavor Notes

Berry, Citrus Fruit, Brown Sugar, Caramelized, Toffee, Red Apple, Pink Grapefruit

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón
RWANDA - NGORORERO (filter)

Origin

Ngororero (Rwanda)

Flavor Notes

Strawberry, Brown Sugar, Honey, Vanilla, Banana

Roast Level

Light

Processing

Natural

Typology

Arabica
Bourbón
Guatemala - Atitlán | Espresso

Origin

Pasajquim (Guatemala)
Sololá (Guatemala)

Flavor Notes

Cinnamon, Dried Plum, Milk Chocolate, Marzipan

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Catuai, Bourbón
KENYA - NGANDU AA | filter

Origin

Nyeri (Kenya)

Flavor Notes

Strawberry, Rhubarb, Pink Lemonade, Blood Orange

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
SOUL BLEND

Origin

Brazil
Guatemala

Flavor Notes

Caramelized, Chocolate Cookie, Dry Fig, Macadamia Butter

Roast Level

Medium

Processing

Pulped-Natural, Washed

Typology

Colombia - Caldas (Decaf) | Omni

Origin

Manzanares (Colombia)
Caldas (Colombia)

Flavor Notes

Brown Sugar, Milk Chocolate, Nougat

Roast Level

Medium

Processing

Sugarcane Decaffeination, Washed

Typology

Arabica
Caturra, Castillo