Ethiopia: Danche
Broadsheet Coffee RoastersAbout This Coffee
Ethiopia: Danche is a single-origin coffee from Gedeb, Ethiopia, grown at 1900 meters elevation. It features Heirloom varietals and is processed using the Red Honey method. This light roast coffee has bright, juicy flavors with tasting notes of strawberry, limeade, and honeysuckle, offering a floral and honeyed profile with elegant depth and sweetness.
Origin
Gedeb, Ethiopia
Flavor Notes
Strawberry
Roast Level
Light
Processing
Red Honey
Typology
ArabicaHeirloom
BC
Broadsheet Coffee Roasters
United States
The first coffee roaster in Cambridge, Broadsheet opened in 2017 , with owner Aaron McDougall, a finalist at the US Roasting Championship, shifting into coffee from a previous careerin banking. Aaron is an Arabica Q-Grader and sources exceptional coffees from around the world that range from comforting to experimental and eye-opening.
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