FILTER - Peru Cajamarca MERLY LEON
CaffenationAbout This Coffee
This organic coffee is from Peru, specifically from the Cajamarca region. It is produced by Merly Leon on her 2.5-hectare farm called El Churaz, located at 2250 meters above sea level. The coffee is Bourbon variety and features flavor notes of black cherry, dark chocolate, and yuzu. The farm benefits from abundant sunshine and cool nighttime temperatures. Merly Leon works with the cooperative Aroma del Valle and has successfully produced micro-lots gaining international recognition. The coffee is imported by Nordic Approach.
Origin
Cajamarca (Peru)
Flavor Notes
Dark Chocolate, Black Cherry, Yuzu
Roast Level
Medium Light
Processing
—
Typology
ArabicaBourbón
C
Caffenation
A pioneer of the Belgian specialty coffee scene, Caffenation was founded by Rob Berghmans in Antwerp in 2003. It started as a small roastery and bar with a mission to introduce lighter, more flavorful third wave coffee to a city accustomed to traditional dark roasts. Rob's approach is obsessive and driven by quality, focusing on sourcing transparently traded green beans of the highest grade. They are known for their trans seasonal espresso blends and a wide array of single origin filter coffees, roasted to highlight clarity, sweetness, and the unique character of each origin.
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