Guatemala - Legendary Geisha
Brûlerie du QuaiAbout This Coffee
This Geisha coffee is from El Injerto farm in Huehuetenango, Guatemala, located at 1,811 meters altitude. Founded in 1874, the farm is run by the 3rd and 4th generations of the Aguirre family and is Rainforest Alliance certified. The coffee is processed using the Peak Performance Process (P3), an exclusive washed protocol that includes full fermentation, prolonged soaking, careful sorting, and slow drying. This washed Geisha rated 89 points features floral aromas of jasmine, brown sugar, and raspberry, with lively acidity of tangerine and grape.
Origin
Huehuetenango (Guatemala)
Flavor Notes
Jasmine, Brown Sugar, Raspberry, Grape, Tangerine
Roast Level
Light
Processing
Washed
Typology
ArabicaGeisha
BD
Brûlerie du Quai
Perched on the Atlantic shores of Quebec's Gaspesie region, Brulerie du Quai brings an ocean inspired philosophy to the art of coffee roasting. Founded by master roaster Dany, the company directly imports, roasts, and distributes its beans to over 400 locations across Quebec and New Brunswick. The seaside roastery in Carleton sur Mer is both a production facility and a destination for visitors drawn to the region's natural beauty. With artisanal roasting methods and transparent sourcing at its core, Brulerie du Quai ships Canada wide on orders over $65, making coastal craft coffee accessible far beyond the Gaspe peninsula.
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