Hamakua Stout Heart Dark
Big Island Coffee RoastersAbout This Coffee
A dark-roast single-origin from the Hamakua District on Hawaii’s Big Island, hand-harvested, demucilaged and washed at Hog Heaven Coffee Farm. Medium-to-heavy body with deep caramelized sweetness and tasting notes of molasses, fudge, marzipan, and stout beer. Roast profile: Dark; suited to espresso and immersion brews.
Origin
Hamakua District, Big Island (United States)
Flavor Notes
Molasses, Caramelized, Fudge, Stout Beer
Roast Level
Dark
Processing
Washed
Typology
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Big Island Coffee Roasters
In 2010, Kelleigh Stewart and Brandon von Damitz answered a Craigslist ad that would transform them from coffee novices into Hawaii's most awarded craft roasters, beginning with a three-acre farm in the remote Puna region. Today, their operation showcases the widest variety of 100% Hawaiian coffees worldwide, milled in small batches and roasted-to-order, with quality, community and sustainability at their core. From their new café in Hilo, Big Island Coffee Roasters celebrates the entirety of their island bounty while building community and uplifting the farmers who make it all possible.
