Honduras Juan Benitez
Verve Coffee RoastersAbout This Coffee
This single-origin coffee comes from Santa Barbara, Honduras, grown at 1550-1800 meters. It is a washed lot featuring varieties including Pacas, with a light roast. The cup exhibits tropical and confectionery notes with bright pineapple and candied orange, rounded acidity, and a smooth custard-like sweetness.
Origin
Santa Barbara (Honduras)
Flavor Notes
Pineapple, Candied Orange, Custard
Roast Level
Light
Processing
Washed
Typology
ArabicaPacas
VC
Verve Coffee Roasters
Founded in Santa Cruz, California, in 2007 by college friends Ryan O'Donovan and Colby Barr, Verve Coffee Roasters was born from a shared passion for music, design, and coffee.The duo combined Ryan's coffee industry background with Colby's entrepreneurial spirit to build a brand focused on the third wave coffee movement. Their approach is rooted in direct trade partnerships through their Farmlevel Initiative, which emphasizes paying premiums for quality and investing in coffee-producing communities. They roast in small batches on vintage Probat roasters, aiming to craft a future for coffee that is equitable and innovative.
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Santa Barbara (Honduras)
