Ka'u Cloud Natural
Big Island Coffee RoastersAbout This Coffee
This natural-processed coffee comes from Ka'u District on Hawaii's Big Island. Medium roast with a full body, it offers cherry cordial, stewed red apple, tropical fruit, sandalwood and lavender notes with underlying earthiness and floral character. Variety and altitude are not specified.
Origin
Ka'U District, Big Island (United States)
Flavor Notes
Earthy, Cherry Cordial, Stewed Red Apple, Tropical Fruit, Sandalwood, Leather, Lavender, Flowers
Roast Level
Medium
Processing
Natural
Typology
—
Some links on this page are affiliate links. If you make a purchase through these links, we may earn a commission at no additional cost to you.
Buy from RoasterBI
Big Island Coffee Roasters
In 2010, Kelleigh Stewart and Brandon von Damitz answered a Craigslist ad that would transform them from coffee novices into Hawaii's most awarded craft roasters, beginning with a three-acre farm in the remote Puna region. Today, their operation showcases the widest variety of 100% Hawaiian coffees worldwide, milled in small batches and roasted-to-order, with quality, community and sustainability at their core. From their new café in Hilo, Big Island Coffee Roasters celebrates the entirety of their island bounty while building community and uplifting the farmers who make it all possible.
