PANAMA Savage Coffees Finca Deborah Echo Geisha Carbonic Macerated Cascara Infused Washed
Coffea CirculorAbout This Coffee
This coffee is from Panama, specifically the Volcán region in Chiriquí at 1950 meters altitude. It is a Geisha variety processed by carbonic maceration with cascara infusion and washed method. The coffee features a light roast with flavor notes of bergamot, lychee, rose, cranberry acidity, a soft silky body and balanced aftertaste of tangerine and toffee.
Origin
Volcán, Chiriquí, Panama
Flavor Notes
Rose
Roast Level
Light
Processing
Washed, Carbonic Maceration, Cascara Infused
Typology
ArabicaGeisha
CC
Coffea Circulor
Norway
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
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