This is an espresso blend composed of 80% arabica and 20% robusta. The blend consists of Brasilien Bobolink arabica, Rwanda arabica, and Brazilian robusta. It is a dark roast with a powerful, spicy profile featuring notes of cocoa, syrup, dark berries, and spices with low acidity. The coffee has a full-bodied, bittersweet character with a long aftertaste. Suitable for both intense espresso and milk-based drinks.
A roastery focused on quality, craftsmanship, and sustainability, roasting coffee on-demand to ensure maximum freshness and highlight the unique taste of each bean.
