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Noble Coffee Roasting

About This Coffee

A blend combining coffees from Brazil (Fortaleza), Ethiopia (Burka Gudina), Mexico (Guienashi), and Bali (Kintamani), certified organic. The blend presents aromas of vanilla, honey, and cinnamon with flavors of chocolate, hazelnut and winey fruit, a rich body typical of dry-processed lots, and a lingering cacao-spice finish. Roasted for espresso and milk-based drinks.

Origin

Fortaleza (Brazil)Burka Gudina (Ethiopia)Guienashi (Mexico)Kintamani (Indonesia)

Flavor Notes

Vanilla, Honey, Cinnamon, Chocolate, Hazelnut, Spices, Winey Fruit, Cacao

Roast Level

Medium Dark

Processing

Natural

Typology

NC

Noble Coffee Roasting

Noble Coffee Roasting is a specialty coffee roaster and café based in Ashland, Oregon. Founded in 2007 by Jared Rennie, the business began with small-batch roasting in his garage and expanded to a dedicated roastery and coffeehouse in Ashland’s Historic Railroad District by 2009. The company is committed to sourcing only certified organic coffee and cultivating long-term, transparent relationships with growers, often paying well above fair-trade prices to support sustainable farming and quality. Noble’s roasting style is designed to showcase the distinct character of each origin with balance and clarity. Over the years, the roaster has received multiple Good Food Awards and is highly regarded in the Pacific Northwest specialty coffee community.

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