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Panama Adrian Lasso Tropical Fruit Forward Lush

Origin

Colombia

Flavor Notes

Rose, Strawberry, Mandarin Orange, Mango, Melon, Bergamot

Roast Level

Light

Processing

Natural

Typology

Arabica
Aji Gesha
Yellow Cherry Coffee - 100% Arabica

Origin

Cau Dat (Vietnam)

Flavor Notes

Floral, Peach, Tropical Fruit, Plum, Smooth

Roast Level

Medium, Light

Processing

Fully Washed, Anaerobic Natural Fermentation

Typology

Arabica
Arabica
Panama Finca Nahaliel Geisha Natural

Origin

Bambito (Panama)

Flavor Notes

Lily, White Peach, Muscat Grape, Red Cherry, Fuji Apple

Roast Level

Processing

Natural

Typology

Arabica
Geisha
Finca Las Palmas

Origin

Huila (Colombia)

Flavor Notes

Berry, Jam

Roast Level

Processing

Anaerobic Washed

Typology

Arabica
Bourbon Aji
Typica Mejorado Colombia

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Grapefruit, Chocolate, Watermelon, Papaya

Roast Level

Processing

Anaerobic Washed With Yeast Inoculation

Typology

Arabica
Typica Mejorado
Colombia - Granja Paraiso 92 | Sidra Double Anaerobic

Origin

Colombia

Flavor Notes

Grapefruit, Rose, Mandarin, Nectarine, Sweet Cream

Roast Level

Processing

Double Anaerobic

Typology

Arabica
Borbon Sidra
Manos Juntas Micromill

Origin

Cauca (Colombia)

Flavor Notes

Caramelized, Chocolate, Boozy, Jammy

Roast Level

Medium

Processing

Anaerobic Fermentation, Anaerobic Natural, Natural

Typology

Arabica
Colombia, Caturra, Castillo
Jaime Sanchez – Las Flores – Guatemala – Espresso

Origin

Jumaytepeque (Guatemala)

Flavor Notes

Dark Chocolate, Raisin, Apple, Dark Caramel

Roast Level

Dark

Processing

Natural

Typology

Arabica
Field Blend
Honduras El Colibri Parainema

Origin

Marcala (Honduras)

Flavor Notes

Ripe Pineapple, Candied Tangerine

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Parainema
Chelbesa

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Nougat

Roast Level

Medium

Processing

Natural

Typology

Arabica
Heirloom
Albert Audon Vasquez

Origin

Intibucá (Honduras)
Buena Vista (Honduras)

Flavor Notes

Milk Chocolate, Brazil Nut, Mirabelle Plum

Roast Level

Light

Processing

Washed

Typology

Arabica
Parainema
Martha Lícida

Origin

Lempira (Honduras)

Flavor Notes

Almond, Spices, Peanuts, Apple, Milk Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Lempira, Pacas
Las Lajas Black Diamond

Origin

Municipio El Pital (Costa Rica)

Flavor Notes

Dark Chocolate, Plum, Red Wine

Roast Level

Medium

Processing

Black Diamond Natural

Typology

Arabica
F1 Centroamericano, Sarchimor
Ethiopia Banko Gotiti Natural

Origin

Gedeb (Ethiopia)

Flavor Notes

Strawberry, Cocoa, Vanilla

Roast Level

Medium

Processing

Natural

Typology

Arabica
Local Landraces
Edelweiss SL28

Origin

Tanzania

Flavor Notes

Hazelnut, Grape, Yellow Apple

Roast Level

Medium, Medium Light

Processing

Washed

Typology

Arabica
SL-28
My Liberica Honey

Origin

Simpang Renggam (Malaysia)

Flavor Notes

Honey, Brownie, Umami

Roast Level

Light

Processing

Honey

Typology

Liberica
Liberica
Rwanda Kanzu Station

Origin

Kanzu Station (Rwanda)

Flavor Notes

Sweet Cane Sugar

Roast Level

Medium

Processing

Dry Washed

Typology

Arabica
Bourbón
Panama Finca Hiu's Los Lajones

Origin

Volcan Baru (Panama)

Flavor Notes

Jasmine, Citrus Fruit, Passion Fruit, Kiwi

Roast Level

Medium

Processing

Natural

Typology

Arabica
Geisha
Colombia El Placer

Origin

Acevedo (Colombia)

Flavor Notes

Jasmine, Coconut, Lemongrass, Eucalyptus, Mango

Roast Level

Medium

Processing

Thermal Shock Anaerobic Washed

Typology

Arabica
Geisha
Chelbesa

Origin

Gedeb (Ethiopia)

Flavor Notes

Peach, Honey, Papaya, Oolong Tea

Roast Level

Medium

Processing

Washed

Typology

Arabica
Dega, Welisho
Toño Wush Wush

Origin

Naranjo (Costa Rica)

Flavor Notes

Mirabelle Plum, Bergamot

Roast Level

Medium Light

Processing

Yellow Honey

Typology

Arabica
Wush Wush
Francisco Recinos

Origin

Chalatenango (El Salvador)

Flavor Notes

Blackberry, Raisin, Blueberry, Jasmine

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
The Brazilian

Origin

Brazil

Flavor Notes

Almond, Dark Chocolate, Orange Blossom

Roast Level

Medium

Processing

Natural

Typology

Arabica
Mundo Novo, Obata
BIO DARK SIDE Brasilien Ernte 2025

Origin

Brazil

Flavor Notes

Dark Chocolate, Caramelized, Nutmeg

Roast Level

Dark

Processing

Natural

Typology

Arabica
Catuai, Mundo Novo

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.