Brazil M&F COFFEE Bioma Cafe "2024 COE EXP #1"

Brazil M&F COFFEE Bioma Cafe "2024 COE EXP #1"

Glitch Coffee & Roasters

About This Coffee

A special lot from Minas Gerais, Brazil, winner of first place in the Experimental category of Cup of Excellence 2024. Produced by Flávio and Marcelo of M&F Coffee, a farm established in 2010 specializing in specialty coffee. The coffee uses the Arara variety — a cross between Yellow Catuai and Obatã — grown at 1,200m altitude. Processed using anaerobic fermentation in stainless steel tanks for 72 hours with strict ripeness control. Tasting notes include raisin, hazelnut, and orange with a smooth, round, complex mouthfeel.

Origin

Minas Gerais (Brazil)

Flavor Notes

Raisin, Hazelnut, Orange

Roast Level

Light

Processing

Anaerobic Fermentation

Typology

Arabica
Arara
GC

Glitch Coffee & Roasters

Glitch Coffee & Roasters is a Japanese specialty coffee roastery and café brand known for its single-origin, light roast coffees and meticulous hand-drip brewing. Kiyokazu Suzuki earned a Q-grading certification and was a Japan AeroPress champion before starting Glitch in 2015. The brand is known for its meticulous sourcing practices and direct relationships with producers, with Suzuki personally overseeing these aspects.

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